We had heard about pizza.
We had never had it, but we had heard about it on the news and from
other people. It was Italian. Remember Lima, Ohio, is not very ethnic, and
so we didn’t have things from other places.
We didn’t have any Italians that I knew.
We had a few Reformed Jews, which was probably the most ethnic. Other than that, people’s families had been
there one hundred to two hundred years in the area, and we were all watered
down. Then we heard that there was a
stand that sold pizza. So we decided one
time that we were all going to go out and get pizza. You would get the pizza and then you would
sit out in your car and eat it. So we
went to the pizza stand. They had all
these different choices of pizza. There was pepperoni; we didn’t even know what
pepperoni was. They probably had
peppers. They may have had Italian
peppers. I’m sure they had
mushrooms. We decided that we were just
going to have plain pizza because we didn’t know what we were doing. Dad went up and ordered four slices of cheese
pizza. Mom probably went up too because
she was nosy and never let Dad do anything by himself. So we kids just waited in the car.
Dad came back with the pizza and handed it to Mom. Mom handed out the slices. Now, we were not used to that smell, the
Italian smell with the spices, basil and oregano and especially garlic, which
my mom never cared for and wouldn’t cook with.
So we got back to the car. We all
had our napkin and piece of pizza, and we all took a bite. None of us liked it. We might have taken two bites. Mom, my sister, and I all didn’t like it, and
we weren’t going to eat it. Well, that
was wasting money, and we weren’t going to do that. So we all sat in the car while my dad ate all
four slices.
It was years before we tried pizza again. I was in junior high school and there was a
Chef Boyardee pizza mix that you could buy at the grocery store. We got the plain mix and added browned
hamburger. I didn’t care for the
cheese. I still didn’t like it much, but
I was hungry and that was what we were eating.
It was so bad that when I stopped at my friend Vicki’s house
before a Rainbow girls Christmas dance, I didn’t eat any of it and only drank
pop.
I learned to like pizza while dating my now husband, who
liked pizza. After so many years around
it, I learned to like it. Now I eat
pizza with all the trimmings—but gluten-free bread.
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